My Top 5

Tim Ho Wan, Hibiya

Tim Ho Wan opened recently in Tokyo. It’s a Michelin-starred Dim Sum Restaurant from Hong Kong. It’s about a 10-minute walk from Tokyo Station or close to Hibiya Station. It’s right outside the new Tokyo Midtown Hibiya mall. This place is A.M.A.Z.I.N.G! Their dumplings skin is thin and their inside filling […]

Trattoria Marie e Monti, Nishi-azabu

There are many Italian restaurants in Tokyo but ‘Trattoria Marie e Monti’ is truly exceptional. In the kitchen they have the star chef Mitsunobu Suzuki who spent five years at La Bisbochia plus more recently two years in Italy with Antonio Connavacciulo. Cosimo or Luca the proprietors usually come with […]

Sushi Asaba, Nishi-azabu

I can’t believe I am going to share this secret sushi restaurant (introduced by my hubby) on my blog.   I think I visited this sushi place 5 years ago and since then I’ve been going to this place religiously every year at least twice. If you love the aesthetic […]

Amaroso,Shinjuku

Ristorante Amoroso (Japanese Fusion Italian) is a 12 seat fine dining restaurant in Shinjuku where you sit comfortably at a bar and watch the owner/chef/sommelier (yes he does it all) and prepares the most amazing food I have eaten anywhere in the world! From the minute you walk in you […]

Ristorante HONDA ホンダ

Ristorante HONDA is a one-Michelin-starred Italian restaurant in Kita-Aoyama. HONDA is a quite small restaurant that can serve 25 diners at a time. A classic Italian restaurant operated by chef Tetsuya Honda,into which he incorporates the Japanese speciality for seasonal ingredients. He earned his stripes in Italy and France and honed […]